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Showing posts with label easy. Show all posts
Showing posts with label easy. Show all posts

Sep 28, 2014

Honey Walnut Shrimp 核桃蝦 ( Chinese food 321)

Hello everyone!
Welcome to Easy Peasy!!!

Today I will be sharing with you guys a very popular dish in Cantonese restaurants that is sweet and crunchy!

Everyone will be so impressed if you make this for dinner tomorrow!! >_^

I made this a little different than the restaurants, the restaurants usually glaze the walnuts where as I like to make candied walnuts instead, that's just a personal preference.


Here are the ingredients that you will need:


Sep 14, 2014

Sponge Cake 海绵蛋糕 (Dessert 321)

Hello everyone!
Welcome to Easy Peasy!!!

Today we will be making ... SPONGE CAKE (海绵蛋糕)!!



This is one of my FAVORITE cakes of all time, its light and fluffy. Mmmmm~\(^▽^)/
Ever since I was a child, my favorite kind of birthday cake has been sponge cake with whipped cream!! <3
So many special memories!!
Due to the limitation of my oven situation, I am left to deal with a toaster master, so I had to use my cupcake molds instead.
You can use a 7 inch cake pan instead. 



Let's go over the ingredients so we can get this babe started!! 


Sep 10, 2014

Stir Fried Instant Noodle 炒方便麵 ( Chinese Food 321 )

Hello everyone!
Welcome to Easy Peasy!!!

Today we will be making a variation for the traditional Ramen: Stir Fried Instant Noodle (炒方便麵)

This was one of my favorite dishes when I was in High School and even when I was dorming.
It's super easy and quick to prepare, and somehow it makes me feel less guilty about eating so much Instant Noodles. ヽ(=^・ω・^=)丿



The beauty about this dish is you can pretty much add any ingredients that you have or like!
It is indeed the most personal and flexible dish ever!! 

You can make it VEGAN, SEAFOOD, BEEF, CHICKEN, PORK, EGGS ... literally anything.
Keep in mind that these are just the ingredients that I happen to have on hand today, but I always try to add some vegetables and an egg in just to make it a more balanced meal. \(^▽^)/


Let's go over the ingredients so we can get started!


Sep 3, 2014

All Natural Soybean Mask + Scrub 全天然面膜 ( D.I.Y. 321 )

Hello everyone!!
Today I will be sharing with you guys 2 ...
All Natural SOYBEAN Skin Remedies
Want naturally glowing and clear skin without having to pay so much??
IT’S SUPER EASY!



Sep 1, 2014

Homemade Soy Milk 自制豆漿 (Chinese Food 321)

Hello everyone!!
HAPPY LABOR DAY!!!
It's another day with Easy Peasy!!

Today, we will be making a super healthy and delicious drink; Soy Milk (豆漿 )!
Soy milk is a very popular and common breakfast drink for most Chinese families. Instead of milk and cereal, Chinese family often times will have soy milk along with some plain buns (饅頭). Soy milk is a great source for protein and calcium for those who are lactose intolerant.
Let's get started!! (~ ^ o ^ ~)

For this recipe, you will need::



Jun 11, 2014

Sawdust Pudding 糠木布丁 (Dessert 321)

Hello everyone!
Welcome to Easy Peasy!!!
Do you have left over Oreos from last week's Dirty Milk Tea?
If you do, that would be perfect, because today, we will be making one of my all time favorite desserts of all times ... SAWDUST PUDDING!


This is going to be super fun, easy and quick to make!

I guess the reason why it's called the Sawdust pudding is because, the originally recipes are normally made with Maria Cookies. When you crush the cookies up, they will end up looking like saw dusts.
I actually made an video of the original recipe on Youtube if you are interested!
Original Saw Dust Pudding (*^______^*)

Are you ready to impress everyone with this fancy looking pudding??!?!
Let's get started!! (~ ^ 0 ^ ~)


For this recipe, you will need::


Jun 4, 2014

DIRTY Milk Tea 盆栽奶茶 (Dessert 321)

Hello everyone!
Welcome to Easy Peasy!!!
Today I would like to share a drink/dessert that is super easy and quick to make, and it is the most adorable thing EVER!

This drink is inspired by an Asian TV show where they introduce a dessert that looked dirty, and I thought, WOW! This would be a very fun drink to share with you guys!
This recipe is an original recipe created by me, so all the ingredients are improvised by yours truly, and this is my first try so bear with me (>.<)

Let's get started!! (~ ^ 0 ^ ~)



For this recipe, you will need::


Jun 3, 2014

Start with the basics! (Basics 321)



Hello everyone!
Welcome to Easy Peasy!!!

Let me introduce myself first,
My name is Vicky, I am a 22 year-old who lives in the city that never sleeps (New York), but I always make sure I get my 8 - 9 hours of sleep every day!

I wanted to create a blog to show everyone just how easy it is to make food!
When I was in college, I had very limited amount of ingredients and spices that I could work with to make food, and I also met a lot of people who knew nothing about cooking, most of them remain that way till this day.

So here, I will be showing you guys some of the simplified version (my version) of the most popular and delicious dishes, easy peasy! Because it's simplified, your food will be ready in 3 ... 2 ... 1.

FIRST, let's go over some of the MUST have tools (all pictures from walmart.com)

Non-stick frying pan - This pan can be used for grilling, roasting, pan frying, a kitchen super star!